Our Omakase Menu

Omakase is a Japanese dining experience that involves leaving the selection of dishes entirely up to the chef. The word "omakase" translates to "I will leave it up to you" in Japanese.

In an omakase meal, the chef carefully chooses and prepares a series of dishes, typically sushi or sashimi,
based on the freshest and highest quality ingredients available that day.

Chef serving sushi to a customer at a wooden counter with bottles of sake and wine.

Sushi Omakase

$180 per person

The perfect choice for seafood lovers. Forcusing on sushi and seafood, ethically sourced from both Japan and Australia. We're offering it at an affordable price, making it easy for first-timers to give it a try—for a limited time only!

Zensai

Mozuku – Kazunoko | Hisui Tofu
Baby Hotate-Mentaiko | Ocean trout Saikyo Yaki

Sashimi

JPN Katsuo| JPN Hamachi | JPN Madai

Mushimono - Takiawase
Red Prawn Shinjo| Black cod | Ankimo

Sushi

NZ Blue Eye| NC Paradise Prawn
TAS Bluefin Tuna| JPN Hotate | JPN Oyster
NZ Alfonsino |JPN Anago
JPN Yamagata Wagyu A5
NZ King Salmon – FRA Caviar
JPN O-toro

Served alongside Akadashi Miso Soup

Kanmi

Warabi Mochi | Monaka | Matcha IC

Seasonal Upgrade:

Hokkaido Bafun Uni : Gunkan $45

TAS Long Spine Sea Urchin
Gunkan $25 / Temaki $50

*Please note that the actual dishes may vary based on the chef's creativity and the availability of seasonal ingredients.

Three bottles of sake on a wooden counter with a textured wall background.

Drink Menu

Sake or wine paring
available selected by Sommelier

Discover our wide range of drinks, from signature cocktails to premium sake, fine wines, and top-shelf spirits. Whether you're in the mood for a refreshing cocktail or a smooth glass of sake, we have the perfect pairing to elevate your dining experience. Cheers to unforgettable moments at Shusai Mijo!

Please note that the actual dishes may vary based on the chef's creativity and the availability of seasonal ingredients. There may be changes at the time of your reservation. The displayed photos may differ from the actual dishes served.

Kindly notify us of any allergies or dietary requirements at least 48 hours prior to your reservation to info@shusaimijo.com. We may be unable to cater to last minute allergies. This is due to the potential of traces of allergens in the supplied ingredients.

We are unable to cater to vegetarians, vegans, or customers who have food allergies or intolerances to shellfish, soy and gluten. We cannot guarantee absolutely no traces within ourfood.